Catering
Seasonal, from-scratch menus — plated, family-style, buffet, or grazing tables.
Sample menu →
Corporate & Company Events
Corporate catering across California
Polished, reliable catering for company gatherings, holiday parties, offsites, product launches, and client dinners — across the Santa Ynez Valley, Santa Barbara, and California.
Rated 5.0 on WeddingWire · loved on Google & The Knot
Effortless & On-Brand
Catering your team will actually talk about
From an intimate board dinner to a company-wide celebration, we bring restaurant-quality food and professional service that makes your event feel considered — without you having to manage a thing. Seasonal menus scale cleanly to any headcount, dietary needs are handled without a fuss, and billing is simple and transparent.
- Grazing tables, passed appetizers, plated dinners, and buffets — scaled to any headcount
- Dietary accommodations handled cleanly — vegetarian, vegan, gluten-free, and allergies
- Professional service staff, bartenders, and a floral craft bar for the celebration moments
- Delivery drop-off or full-service, with simple invoicing and a clear, itemized estimate
1,000
guests at our largest single event
a company-wide celebration we catered for PG&E. From a twelve-person board dinner up to a thousand, we scale cleanly — without cutting corners.
Craft Bar
Floral signature cocktails, curated wine, and full licensed bar service.
Bar service →Coordination
Timelines, rentals, staffing, and day-of captains — a seamless event.
Our services →Good to Know
Corporate Events — your questions
What kinds of corporate events do you cater?
Holiday parties, company celebrations, offsites and retreats, product launches, board and client dinners, conferences, and appreciation events — from a dozen guests to several hundred.
Can you accommodate dietary restrictions?
Always. Vegetarian, vegan, gluten-free, and specific allergies are planned into the menu from the start and clearly labeled at service, so every guest is taken care of.
Do you offer drop-off delivery or full service?
Both. We can drop off a beautifully arranged spread for a casual team lunch, or run a fully staffed event with servers, bartenders, rentals, and coordination — whatever the occasion calls for.
How does billing and invoicing work?
You’ll get a clear, itemized estimate up front. We invoice through Square with a deposit to hold the date and the balance before the event — straightforward for accounting, with a receipt for every payment.
What areas do you serve?
We’re based in the Santa Ynez Valley and cater throughout Santa Barbara County and across California, and we travel for larger events — Napa, Sonoma, the Bay Area, and beyond.
Can you handle recurring or repeat events?
Yes — we’d love to become your team’s go-to for quarterly gatherings and annual celebrations. We keep your menu and preferences on file so each event gets easier to plan than the last.
Where We Cater
Across California wine country & beyond
Planning a company event?
Tell us the occasion and headcount and get an itemized estimate in minutes.
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