Catering
Plated, family-style, or buffet — designed around you and your guests.
Sample menu →
A private spring-fed lake and retreat tucked in the hills above Los Olivos — one of the most magical wedding settings in the valley.
Open and collaborative — Zaca Lake welcomes brought-in catering crews, and we work its full-buyout retreat setting all season.
Zaca Lake is our most-catered venue — we know its access, kitchen setup, and rhythm intimately.

Everyone raved about the food — I’m still dreaming of the shoyu short ribs. Multiple people said it was the best wedding food they’ve ever had, and our coordinator Monique knocked it out of the park.— Rob & Katherine
Plated, family-style, or buffet — designed around you and your guests.
Sample menu →Floral signature cocktails and full licensed bar service.
Bar service →A fully managed event from load-in to breakdown.
Our services →Yes. Open and collaborative — Zaca Lake welcomes brought-in catering crews, and we work its full-buyout retreat setting all season. We bring seasonal California menus, a floral craft-cocktail bar, and full coordination.
Commercial kitchen on site. Either way, we bring everything needed to cook and serve a full fine-dining experience on site.
Every Zaca Lake event is custom. Catering starts at our $5,000 event minimum, and your total depends on guest count, menu style, and bar service. You can get an instant estimate in a few minutes.
Yes — we manage the full event: menu, rentals, a licensed floral craft-cocktail bar, staffing, and a day-of captain, so Zaca Lake runs effortlessly.
We likely already know the venue. Get a personalized estimate in minutes.
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