Catering
Plated, family-style, or buffet — designed around you and your guests.
Sample menu →
A modern working vineyard and estate outside Buellton — contemporary, sophisticated, and made for a memorable event.
See your itemized estimate in about 60 seconds — menu, staff & bar priced for your guest count at Pence Vineyards. No waiting for a callback.
A working vineyard estate outside Buellton where we bring our full team and kitchen.

Plated, family-style, or buffet — designed around you and your guests.
Sample menu →Floral signature cocktails and full licensed bar service.
Bar service →A fully managed event from load-in to breakdown.
Our services →$140–$195 PER GUEST, ALL IN
That’s a real range for a wedding at Pence Vineyards — food, staffing, service and tax included, not a teaser rate. Where you land depends on three things: your service style (buffet reads lightest, plated dearest), whether you add bar service, and your guest count.
See the full cost breakdown, itemized →
Price your Pence Vineyards wedding →Yes. A working vineyard estate outside Buellton where we bring our full team and kitchen. We bring seasonal California menus, a floral craft-cocktail bar, and full coordination.
We bring a complete field kitchen and prepare everything on site. That means nothing depends on the venue’s facilities — we arrive with everything to prepare and plate a full fine-dining experience on site.
Every Pence Vineyards event is custom. Your total depends on guest count, menu style, and bar service — and Saturday events carry a $5,000 minimum. You can get an instant estimate in a few minutes.
Yes — we manage the full event: menu, rentals, a licensed floral craft-cocktail bar, staffing, and a day-of captain, so Pence Vineyards runs effortlessly.
Real per-guest ranges and a fully itemized 100-guest example, in our honest cost guide. We bring a full field kitchen to Pence Vineyards, and the guide explains what that adds.
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